Course details
[2 hours all-you-can-drink included] Enjoy tongue shabu-shabu to your heart's content {Tongue shabu-shabu course: 9 dishes total} 5,500 yen ⇒ 4,500 yen
By using a coupon4500 yen(Tax included)
- 9items
- 4persons-
- All-you-can-drink available
More than 50 types in total♪
[Banquet] Tongue shabu-shabu that is outstanding in both taste and appearance ♪ We have a lineup of dishes made with our pride and joy ingredients! The portions are very filling.Perfect for all kinds of banquets in Sakae! Enjoy a lively banquet or party surrounded by popular dishes.
Course menu
◇Assorted 3 dishes
There are various drinks to go with it♪
◇Pot Egg Caesar Salad◇
Our most popular Caesar salad, topped with a soft, soft-boiled egg
◇Today's fried food
Freshly fried dishes are available daily.
◇Golden skin skewers
◇ Tongue shabu-shabu
◇Rice porridge to finish off the meal
◇ Today's dessert
We offer a different ice cream each day for a sweet after-meal treat.
All-you-can-drink menu
・Kinmugi (barreled), Diesel, Panache, Shandy Gaff
·whisky
・Jim Beam Highball, Jim Beam Cola, Jim Beam Ginger
· Fruit wine (rock · water · soda)
・Plum wine, rose plum wine
·sour
・Tomato sour, lemon sour, yuzu sour, plum sour, green apple sour,
·Cocktail
・Mojito, Cassis Mojito, Peach Mojito, Gin and Tonic, Gin Buck, Orange Blossom, Moscow Mule
·Cocktail
・Cassis soda, cassis tonic, cassis cola, cassis orange, cassis oolong, peach soda, peach tonic, peach cola, peach orange ginger, fuzzy navel, peach oolong
・Shochu (on the rocks, with water, with hot water, with soda, with green tea, with oolong tea)
・Osumi (wheat), Osumi (potato)
・+500 yen all-you-can-drink menu
・Asahi Super Dry, sake (hot/cold), Kaku Highball, Maker's Craft Highball, wine by the glass (red/white),
·Soft drink
・Oolong tea, green tea, cola, ginger ale, orange juice
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2024/12/05 update